Source Library

Our comprehensive library of peer-reviewed research, meta-analyses, systematic reviews, and official guidelines that support our evidence-based content. Every source undergoes a verification process to ensure accuracy and accessibility.

Reducing food's environmental impacts through producers and consumers

Livestock: On our plates or eating at our table? A new analysis of the feed/food debate

Strategies for feeding the world more sustainably with organic agriculture

USDA Economic Research Service: Soybeans & Oil Crops Data

Unexpected rewards induce dopamine-dependent positive emotion-like state changes in bumblebees

Urinary cadmium and estimated dietary cadmium in the Women's Health Initiative

Why fish do not feel pain

Lack of mirror use by pigs to locate food

Vitamin B12 sources and bioavailability

Vitamin B12-Containing Plant Food Sources for Vegetarians

Attribution of foodborne illnesses, hospitalizations, and deaths to food commodities by using outbreak data, United States, 1998-2008

Redefining agricultural yields…

Veganism and Mi'kmaq Legends

A global assessment of the water footprint of farm animal products

The Cambridge Declaration on Consciousness

Dietary protein for athletes…

Zoopolis: A Political Theory of Animal Rights

Auditing animal welfare at slaughter plants

Sistah Vegan: Black Female Vegans Speak on Food, Identity, Health, and Society

Pigs learn what a mirror image represents and use it to obtain information

A Slaughterhouse Nightmare: Psychological Harm Suffered by Slaughterhouse Employees

A Slaughterhouse Nightmare: Psychological Harm Suffered by Slaughterhouse Employees

Food-miles and the relative climate impacts…

The effect of the analgesic protocols on the cortisol response to mulesing in Merino lambs

Reducing food's environmental impacts through producers and consumers

Livestock: On our plates or eating at our table? A new analysis of the feed/food debate

Strategies for feeding the world more sustainably with organic agriculture

USDA Economic Research Service: Soybeans & Oil Crops Data

Unexpected rewards induce dopamine-dependent positive emotion-like state changes in bumblebees

Urinary cadmium and estimated dietary cadmium in the Women's Health Initiative

Why fish do not feel pain

Lack of mirror use by pigs to locate food

Vitamin B12 sources and bioavailability

Vitamin B12-Containing Plant Food Sources for Vegetarians

Attribution of foodborne illnesses, hospitalizations, and deaths to food commodities by using outbreak data, United States, 1998-2008

Redefining agricultural yields…

Veganism and Mi'kmaq Legends

A global assessment of the water footprint of farm animal products

The Cambridge Declaration on Consciousness

Dietary protein for athletes…

Zoopolis: A Political Theory of Animal Rights

Auditing animal welfare at slaughter plants

Sistah Vegan: Black Female Vegans Speak on Food, Identity, Health, and Society

Pigs learn what a mirror image represents and use it to obtain information

A Slaughterhouse Nightmare: Psychological Harm Suffered by Slaughterhouse Employees

A Slaughterhouse Nightmare: Psychological Harm Suffered by Slaughterhouse Employees

Food-miles and the relative climate impacts…

The effect of the analgesic protocols on the cortisol response to mulesing in Merino lambs